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ABOUT US

ABOUT
DOGWOOD IFT

ABOUT
OUR TEAM

About Dogwood
cake on plate

who is dogwood?

Originally founded in 1964 as the "Carolina-Virginia" Section of IFT, Dogwood IFT Section was established in 1998 to accommodate the tremendous growth of the North Carolina food industry.

   

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our

mission

  • promote food science, technology, safety and the overall food & beverage industry

  • encourage discussion & sharing technical information relating to food & beverage manufacturing

  • promote high professional standards

  • networking & encouraging collaboration between industry, academia, and food science & technology students

who is

IFT?

The Institute of Food Technologists is a global food industry community enhancing the business and science of food. Dogwood IFT connects hundreds of members across North Carolina with food professionals across the globe. See: ift.org

Our Team

Board of Directors

Justin Liles

JUSTIN LILES

President

Biocatalysts Ltd.

  • Justin Liles
Roberta Claro Da Silva

ROBERTA CLARO DA SILVA

Past-President

  • Roberta Claro Da Silva

NC A&T State University

Nathalie Plundrich

NATHALIE PLUNDRICH

Board Member

SinnovaTek

  • Nathalie Plundrich
Erika Hinsdale

ERIKA HINSDALE

Secretary

  • Erika Hinsdale

Glanbia Nutritionals

Emi Foldi

EMI FOLDI

Board Member

Sensory Spectrum

  • Emi Foldi
Craig Howard.PNG

CRAIG HOWARD

Member

Neogen

  • Craig Howard
KEITH HARRIS

KEITH HARRIS

Board Member

NCSU

  • Keith Gabriel Harris
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SARAH SHAY

Board Member

Beaconpoint Labs

  • Sarah Shay
Fernanda Santos

FERNANDA SANTOS

Board Member

NC State University

  • Fernanda Santos
Kaitlin Grady

KAITLIN GRADY

Board Member

 "The Future of Protein Production"

  • Kaitlin Grady
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ROSEMARY STEVENS

Board Member

Nitta Gelatin

  • Rosemary Stevens
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