ABOUT US
ABOUT
OUR TEAM
who is dogwood?
We are the North Carolina section of the Institute of Food Technologists, founded in 1964 as the Carolina-Virginia Section. Due to tremendous growth in our states, in 1998 the Dogwood section was established for the North Carolina area.
Connect with Us: Join Our Email List HERE or Follow Us Facebook, Instagram or LinkedIn
our
mission
-
promote food science, technology, safety and the food & beverage industry as a whole
-
encourage discussion and share technical information relating to food & beverage manufacturing
-
promote high professional standards
-
provide cooperative relationships between the food industry and faculty, staff, and students in food science & technology programs
who is
IFT?
The Institute of Food Technologists (IFT.org) is a global community of food industry professionals who advance the business and science of food. The IFT Dogwood Section connects hundreds of members across North Carolina with other food professionals, sharing knowledge and developing relationships. Join IFT: CLICK HERE
Our Volunteers
KATHERYNE DAUGHTRY
President
IMCD
KEITH HARRIS
Past-President
NCSU
NATHALIE PLUNDRICH
Past-President
SinnovaTek
LEE STAPLETON
Secretary
Sensory Spectrum Inc
SONIA SU
Treasurer
Cornell University
MICHAEL MALLON
Board Member
The Clorox Company
LAUREN SALVATORE
Board Member
S&D Coffee & Tea
AMANDA KAUFMAN
Board Member
NCSU
HENRY HAVEY
Board Member
Ajinomoto
SARAH VON SCHMELING
Board Member
PepsiCo
EMI FOLDI
Board Member
Mérieux NutriSciences
NEEL SAHA
Student Representative
NCSU
JENNIFER FIDELER MOORE, PhD
Board Member
FOODWIT
NICOLE ARNOLD
Board Member
ECU